Application Note

Microaerobic Fermentation of Lactobacillus acidophilus

Format: PDF file | Document type: Application Note | Promoted Content

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Microaerobic Fermentation of Lactobacillus acidophilus

We successfully performed microaerobic fermenta­tion of a probiotic strain, Lactobacillus acidophilus, at a very low oxygen level, representing the natural physiological condition of human gut microbiome, using BioFlo® 120 and 320 control stations.

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